The 2011 New Years Wish: Better Health.
A New Year’s wish was made by everyone when the clock struck twelve on the night of 31st December 2010. A common slogan clearly audible from the crowd was Better health for a prosperous year. A large number of promotional drives have been launched promoting and providing better food choices that are both healthy and delicious. When it comes to medication and maintenance, more and more people are finding natural supplements better than the prescribed synthetic drugs. The Irvina Gabonensis diet or simply The African Mandgo diet has come into view as a new craze of this kind.
Since the olden times, being fit and looking fabulous has been a compulsion, but these days, it is not only important to look slim, but to look healthy. Many food and beverage companies nowadays have released dozens of promotional campaigns on their products – all of them promising fitter and healthier bodies. An ingredient commonly believed to contribute to this weight loss initiate is L-carnitine.
L-carnitine is not the only such product; there are a number of others too, both natural and man-made. One of such products is the extract from the African Mango which is apparently least talked about. As far as my information goes, this is the only distinguished product among others of its kind which has UN’s support for further research
The results up till now have been nothing short of encouraging. As a proof, this extract has proven beneficial in the treatment of cholesterol and diabetes with absolutely zero side effects. Especially for the middle and old age people, this is an added bonus.
Western Africa has a local fruit tree called Irvingia which has been part of denizen’s diet for centuries. Its seeds are valuable to the local folk and they have been used to cook soups, or eaten raw or roasted. The extract, however, is derived from either the fruit or the bark. Extract from the second has been used in the treatment of yellow fever and diarrhea. Extract from the former is the substance credited to weight loss, as it promotes leptin sensitivity.
Leptin is a hormone whose function minimizes hunger signals from the brain, thereby moderating food intake. Overweight or obese people are thought to have developed an opposition to this hormone, thereby preventing their control over appetite. Substantial weight loss occurred in participants of the study at Yaounde University who took the extracts for twice a day for ten weeks.
With all the available facts, the question remains “Why has there been little to no support on the use of the African mango extract by health and fitness fanatics. There has still been an inadequate amount of research conducted to prove its further benefits, although there has been some backing from international bodies. One more reason is the expensive cost of the product in the middle of a competitive market, where other products are offered at more affordable prices. Maybe a more detailed study on the usefulness and efficiency of Irvingia Gabonensis’ extract would help in spreading its use.
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